Pasta alla Norma: Sicilian Tradition

Pasta alla Norma is one of the most iconic dishes of Sicilian cuisine, a symbol of the island's culinary tradition. Originating in the city of Catania, this recipe skilfully combines a few [...]
Sicilian Cannoli: Ricotta and Citrus Peel

Cannoli Siciliani are one of the best-loved and most representative desserts of the Sicilian pastry tradition. With their crispy fried pastry shell, filled with a ricotta cream, they are a [...]
Arancini di Riso: The Sicilian Classic

Rice arancini are one of the best-loved symbols of Sicilian cuisine. This dish, which encloses a stringy and tasty heart within a crispy rice envelope, is a [...]